3 Good Reasons To Invest In Hamburger Moulding Equipment For Your Growing Restaurant
Posted on: 28 January 2020
Are you tired of hand forming the hamburger patties that are being sold at your restaurant? The process can be time-consuming and tedious, especially when you're trying to feed more and more people as your business grows. Investing in a hamburger moulder machine is sure to benefit your business in a number of ways.
Improve Production Levels in the Kitchen
One great reason to invest in a hamburger moulding machine for your growing restaurant is to improve your kitchen's production levels. Instead of having to form a patty by hand whenever a customer orders a hamburger meal, your kitchen crew can simply pull a pre-formed patty out of your hamburger moulding machine and throw it on the grill.
The burger will already be seasoned, thoroughly mixed, and pressed. Your crew won't have several bowls and containers to clean up at the end of the day either, because all of your burger meat will be processed through the moulder machine throughout the day. All you'll have to do is clean the moulding machine out before closing the kitchen for the night.
Ensure You're Serving the Same Size Patties
It can be tough to make sure that all of the hamburger patties you make for your customers are the same size unless you are using a hamburger moulding machine. Even if you weigh your ground meat out before forming it into a patty and putting it on the grill, you may end up with different sized patties due to variance in pressure and hand size when the patties are being manually formed.
And many hamburger moulding machines can make multiple sizes of patties, all your crew will have to do is push a button on the machine to produce the exact size patty they want. So go ahead and serve up kid's patties, slim patties, and huge fat patties to your customers. Your moulder machine will take care of all the specifics once it's programmed.
Never Worry About Training New Employees
With the help of a new hamburger moulding machine, you will never have to worry about training new employees to make proper burgers in your restaurant's kitchen. All you will have to do is show them how to properly use the moulding machine. After just a few uses of your machine, anyone can become a master burger maker. Labeling the buttons on your new machine will allow new employees to start making burgers without any training at all as long as they can follow instructions and read.
Now that you have plenty of good reasons to invest in hamburger moulder equipment for your restaurant, it's time to get a hold of your local dealer and start the process of getting your own machine in-house.
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